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VadaPav Mirchi By Geeta

Marathi restaurant

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VadaPav Mirchi By Geeta: Best Marathi Restaurant in New Westminster

VadaPav Mirchi By Geeta brings the soul of Maharashtrian street food to life for diners who value honest flavours and heartfelt hospitality. Located at 832 12th St, New Westminster, BC V3M 4K4, Canada, and reachable on +1 778-927-8496, this much loved eatery has earned praise for its friendly, family oriented service and fast, reliable takeaway experience. For food lovers in Australia who appreciate authentic Indian cuisine beyond the usual offerings, VadaPav Mirchi By Geeta stands as a compelling example of regional cooking done right, with the main keyword VadaPav Mirchi By Geeta reflecting both its identity and its passion for flavour from the very first bite.

A celebration of Maharashtrian street food culture

At its heart, VadaPav Mirchi By Geeta is devoted to the vibrant street food traditions of Maharashtra. Many Indian restaurants focus on Punjabi or South Indian fare, but this kitchen highlights dishes that are deeply rooted in Mumbai and surrounding regions. The food tells stories of bustling streets, family kitchens, and recipes passed down through generations.

The atmosphere mirrors this warmth. Though it is a small and quaint take out place, the energy feels welcoming and personal. Guests often note how the staff treat visitors like extended family, creating a sense of comfort that pairs perfectly with the food. This approach resonates strongly with Australian diners who value sincerity, transparency, and genuine care in hospitality.

Signature dishes that define the experience

The menu at VadaPav Mirchi By Geeta is built around time honoured favourites that showcase bold spices balanced with thoughtful preparation. The Classic Vadapav is the clear hero. A spiced potato fritter tucked into a soft pav, layered with chutneys and a hint of heat, it delivers comfort and excitement in equal measure.

Misal Pav offers a deeper, more complex flavour profile. With its sprouted bean curry, crunchy toppings, and bread on the side, it is both hearty and satisfying. Pav Bhaji brings a rich vegetable mash cooked with butter and spices, ideal for those who enjoy indulgent textures and robust taste.

For snack lovers, Shabudana Vada in an eight piece serving is crisp on the outside and tender within. Kanda Bhaji in family size form is perfect for sharing, while Ragda Pattice blends peas and potato patties into a comforting bowl of spice and warmth.

Wholesome meals and traditional comforts

Beyond street food classics, VadaPav Mirchi By Geeta also serves dishes that reflect everyday Maharashtrian home cooking. Sabudana Khichdi is light yet filling, making it a popular choice for those seeking a gentler meal. Thalipeeth, served as two pieces, highlights multi grain flatbreads that pair beautifully with simple accompaniments.

Pithla Bhakri made with bajra and jowar flours speaks to rural culinary traditions, offering earthy flavours and nourishing textures. Poha rounds out the menu as a beloved breakfast style dish that works just as well at any time of day.

Sweets and beverages that complete the journey

No meal feels complete without something sweet or refreshing. Puran Poli with Amti brings festive comfort, combining lentil filled flatbread with a spiced curry sauce. Sheera made from jaggery and suji halwa adds a gentle sweetness that feels familiar and soothing.

To balance spices, traditional drinks like Chaas and Solkadhi provide cooling relief. These beverages not only enhance the meal but also reflect thoughtful menu curation rooted in cultural knowledge.

Thoughtful amenities and inclusive dining

Practical considerations matter, and VadaPav Mirchi By Geeta delivers here as well. A wheelchair accessible entrance ensures comfort for all guests. Organic dishes appeal to health conscious diners, while dinner reservations are recommended due to the steady popularity of the food.

Payment is simple with acceptance of credit and debit cards, making the experience smooth for locals and visitors alike. These details show an understanding of modern dining expectations without losing cultural authenticity.

Why this restaurant resonates with Australian food lovers

Australian diners are increasingly curious about regional Indian cuisine, seeking flavours that go beyond the familiar. VadaPav Mirchi By Geeta answers that curiosity with clarity and confidence. Its focus on Maharashtrian dishes offers something distinct, while its friendly service and fast preparation reflect values appreciated across Australia.

The restaurant’s reputation for tasty food, efficient service, and a family oriented environment builds trust and loyalty. Each dish feels intentional, prepared with care rather than shortcuts. This balance of tradition and approachability makes it easy to understand why the name VadaPav Mirchi By Geeta is spoken with affection by those who discover it.

In a world of crowded food options, this eatery stands out by staying true to its roots. From the first bite of vadapav to the last sip of solkadhi, the experience is cohesive, memorable, and deeply satisfying.

Location & Hour

What customers say about us

Sameer Misra

What a lovely ambiance! The vada pav was fresh, flavorful, and not oily at all. The pavs were perfectly soft, and the chai was truly the best, just as our server promised! I spent my early professional years in Pune and wanted my wife to try authentic Maharashtrian food, especially misal — and it didn’t disappoint. The flavors took me right back. We also loved the creative menu design: a little booklet where every page tells a story. Had a great chat with the owner too, which made the experience even more special. This is definitely going to be our go-to spot at least for the chai, until my wife builds up her spice tolerance for the misal!

Neha Thakker

Vadapav Mirchi is hands down one of the best places in town for authentic Maharashtrian flavors! We’ve tried so many dishes here, and every single one has been absolutely delicious and full of authentic taste. Their Vada Pav is truly out of this world perfectly spiced, crispy on the outside, and soft inside, just like you’d get in Mumbai. The Thali Pith is another must-try wholesome, flavorful, and cooked to perfection. We also tried their Aaloo Poori, which reminded us of homemade comfort food soft, fluffy pooris with deliciously spiced aloo sabzi. Their Sabudana Vada is super crispy yet soft inside, and pairs so well with the chutney. And don’t miss their Masala Papad, it’s the perfect crunchy, tangy starter to kick off your meal. Recently, we also tried their Diwali snacks, and they were so fresh, tasty, and beautifully packed, perfect for festive gifting or enjoying at home. Overall, Vadapav Mirchi has become our go-to spot for authentic Maharashtrian snacks and meals. The quality, consistency, and warmth in service make the experience even better. Highly recommend this gem to anyone craving real Indian street food flavors in Vancouver! ⭐⭐⭐⭐⭐

Bijal Patel

Service is amazing. It is a very homely feeling. Food is delicious. Tasty vada pav and chai. Although the price is definitely on the higher end. Also they have various combinations with vada pav ingredients including chutney, chilly and toast. One time visit is definitely worth it.

Kushal Gevaria

Best Marathi food we’ve had in Vancouver, hands down! It truly felt like being back home in Mumbai. We tried Masala Chai, Vada Pav, Thalipeeth, Thecha chutney, and Basundi - everything was absolutely delicious. Loved it!

Sid D

Most authentic Vada pav you can find. There are two variants in their Vada pav: 1 the original and 2 Urban Vada pav. For most I’d suggest to go with the urban Vada pav. If you want to explore more authentic dishes: 1. Misal Pav 2. Bakri Truth be told, I loved their Puri bhaji as well.